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About
RESTAURANT CHEZ HUGO, SEILLANS
Welcome to Restaurant Chez Hugo, a hidden gem nestled in the picturesque village of Seillans, France. Located on Rue de l'Hospice, this enchanting restaurant captures the essence of Provence with its delightful atmosphere and impeccable service. The buzz around this establishment is palpable, evidenced by the rave reviews pouring in from delighted patrons.
It's easy to see why guests rave about their dining experiences here. One enthusiastic customer, László Sztranyánszki, describes it as possessing "amazing atmosphere, service, and quality of dishes." The general sentiment echoes across various reviews, with many highlighting the pride and creativity of the chef, whom one can only assume is Hugo himself.
From the moment you step inside, you are treated to a blend of warm hospitality and culinary artistry that transcends ordinary dining. You might begin your evening with a Hugo Spritz, a refreshing cocktail that sets the stage for the flavorful journey ahead. Try the chicken liver parfait with its delightful assortment of pickles, a testament to the light and tasty offerings featured on the menu. The main courses are equally enticing; one reviewer reminisces fondly about the catch of the day, served with a rich, reduced soup that had a comforting, stew-like essence. Every bite is crafted with care, ensuring even the most discerning palates leave satisfied.
The dessert selection, too, features standout options like the chocolate fondant, paired remarkably (if not entirely practically) with a scoop of ice cream. The melting moment captured here is a delightful finish to an already sumptuous meal. For those who value a serene dining experience, Chez Hugo delivers stunning views and an atmosphere that invites you to relax and relish each bite, as noted by another pleased customer.
While some visitors offering feedback cited their dishes as "good but nothing special," it's clear that Restaurant Chez Hugo continues to push the boundaries of culinary finesse, aiming for a balance of taste and presentation that will keep you returning for more. This is a place not just to eat, but to create lasting memories—an experience well worth the investment.
In summary, with its elegant setting, attentive service, and carefully curated menu, Restaurant Chez Hugo in Seillans stands as a culinary beacon. Whether it's a family gathering or a romantic dinner, this restaurant carries a reputation that promises a beautiful evening in the heart of Provence. Don't miss your chance to indulge in what many call the best cuisine in the region.
For reservations and inquiries, you can reach them at +33 4 94 85 54 70.
People talk
Our Guestbook
“ Chez Hugo gets 5 out of 5 from us. We chose it from the previous reviews and were not disappointed. The chef (Hugo we assume) takes pride in his dishes. Each was delicious to eat and to look at. The server, Thomas, was attentive and very friendly. We will be going back! ”
“ The atmosphere, the service and the quality of the dishes is just amazing. We had our best food here in Provence! ”
“ The best meal I have had in the area. Authentic atmosphere, amazing food, beautiful wines. The pan fried foie gras was maybe the best thing I’ve ever tasted-just melted in my mouth . The lamb and aubergine main was so flavourful, I had doubts about the combination but it was recommended by my local friends and did not disappoint. Hardly had space for dessert but couldn’t let the chocolate dessert pass by and it was so good. The atmosphere and touches of this small restaurant is spot on, the chef is so talented and hard working, the service was friendly, such a lovely evening and setting. Absolutely recommended. Will go any chance I get. ”
“ Wonderful relaxing restaurant in Seillans - quite expensive but the food is very good as is the service and location - a great night with the family ”
“ Very nice view, and super service. She spoke 5 languages which is quite rare in this area and was very kind. The food was good but nothing special IMO. We had the aubergine miso, the cod fish and a vegetarian fleurs de courgettes dish. The first one was good but for me a bit too miso heavy, the Second one was quite nice and the fish very tender, the last one wasn‘t that tasty as the fleurs de courgettes only tasted like deep fried breading. For that and 2 beers we paid 90 euros and for that I would have expected a bit more finesse. ”
“ Delicious as always. Started with a Hugo Spritz and then had a couple of bottles of white wine with our food. Started with the chicken liver parfait with an assortment of pickles. Tasty and light. I tried the foie gras my friend was eating and that was delicious. Had the catch of the day as my main which came with a “reduced” soup, almost stew like. So yummy and I ate it all even though I was so full towards the end! I didn’t have pudding but tried my friend’s chocolate fondant style dessert and that was delicious, although the ice cream on top of the hot pudding might no be the best idea and it all melted very quickly. ”
“ I can be very fussy about restaurants but this place is fantastic! Friendly waiters, good ambiente, the beer was local and tasty, the red wine was matching the food, and although I was sitting next to the loitd speaker, I enjoed the relaxed music. Absolutely nothing to complain about! ”